Fishy Fishy Cafe Menu (Update 2025)

Introducing the Menu at Fishy Fishy Cafe

Nestled in Southport, NC, Fishy Fishy Cafe beckons seafood lovers with a delightful array of dishes that celebrate the ocean’s bounty. Diners can indulge in Western-inspired classics and shareable favorites. Start your meal with the Buffalo Chicken Dip or crispy Jalapeno Hush-Puppies, perfectly complemented by homemade ranch dressing.

  • Shrimp N' Grits showcases sautéed shrimp paired with andouille sausage in a creamy Cajun sauce, a dish bursting with flavor at $22.50.
  • The Fish & Chips, featuring Red Oak Beer-battered Haddock, offers a crisp texture and a satisfying crunch, priced at $22.50.
  • For a lighter touch, the Southwestern Mahi Salad features blackened Mahi bites, fresh lettuce, and an avocado ranch dressing for just $18.50.

Whether you’re stopping in for lunch or dinner, Fishy Fishy Cafe promises a delectable culinary experience by the coast.

Dinner Menu

Crab Dip

Baked crab dip with toasted French bread *can substitute bread for celery & carrot sticks *GF with celery & carrot sticks

$15.50

Cajun Mahi Bites

Cajun battered Mahi bites with remoulade sauce

$13.50

Nachos

Queso, Cotija cheese, black beans & corn salsa topped with lettuce, jalapeños & cilantro lime sour cream

$13.00

Buffalo Shrimp

Fried shrimp tossed in our signature buffalo sauce, topped with blue cheese crumbles and served with a side of blue cheese dressing and celery

$16.50

Shrimp Cocktail

Old bay seasoned chilled jumbo shrimp with spicy cocktail sauce

$14.50

Local NC Peel-N-Shrimp

Boiled with old bay & lemon, tossed in our spicy house sauce or with butter & old bay, served with drawn butter & cocktail on the side

$15.00

Wings

8 dry rubbed wings tossed in your choice of BBQ, buffalo, or bang bang sauce, served with your choice of ranch or bleu cheese dressing

$13.50

Fried Green Tomatoes

Fried green tomatoes served with pickled onions & remoulade sauce

$11.00

Jalapeno Hush-Puppies

Jalapeno hush-puppies fried to perfection served with our homemade ranch dressing

$8.50

Coconut Shrimp

Fried coconut battered shrimp served with an orange Dijon glaze

$14.50

Calamari

Lightly breaded calamari served with deep fried banana peppers, tartar sauce & sweet Thai chili sauce

$16.50

Buffalo Chicken Dip

Creamy, spicy baked chicken dip served hot with tortilla chips *substitute load of bread 2.00

$13.50

Strawberry Harvest Salad

Spinach, dried cranberries, spiced pecans, sliced strawberries, red onions topped with goat cheese and warm bacon dressing

$15.00

Southport Salad

Romaine lettuce, blue cheese crumbles, fried onions, roasted garlic, tomato, bacon, seared beef tips and balsamic dressing

$18.50

Romaine Wedge

with tomato, bacon, onion, balsamic reduction & bleu cheese dressing

$12.50

Caesar Salad

Romaine lettuce, homemade croutons, Parmesan cheese tossed in Caesar dressing

$11.00

Garden Salad

Mixed greens, tomato, red onions, cucumbers, shredded cheddar jack cheese and homemade croutons with your choice of dressing

$11.00

Chowder

Award winning New England clam chowder

$6.50

Soup Of The Day

Ask about made from scratch soup of the day

$6.50

Southwestern Mahi Salad

Romaine lettuce, pickled jalapenos, black bean salsa, pico de gallo, Cotija cheese & avocado ranch served with blacken Mahi bites.

$18.50

Blackened Shrimp Low Country Salad

Crisp mixed greens topped with grape tomatoes, julienned red onion, fresh sweet corn & crunchy potato sticks. Served with blackened shrimp & a creamy Creole ranch

$18.50

Tuna

$11.50

Salmon

$9.50

Chicken Breast

$6.50

Oysters

$10.50

Shrimp

$9.50

Flounder

$8.50

Seared Beef Tips

$10.50

Carolina Fried Seafood Plate

Shrimp, oysters, flounder, or scallops served with fries and coleslaw. Prepared fried,grilled, or blackened. When choosing 2 items, they must be prepared the same way Add 3.00 upcharge for scallops & oysters

$24.00

Fresh Catch

Ask your server about today's fresh catch specials

Fish & Chips

Red Oak Beer battered Haddock served with fries, coleslaw, Fishy's tartar sauce, and malt vinegar

$22.50

Shrimp N' Grits

Sauteed shrimp, peppers, okra and andouille sausage with Cajun cream sauce over stone ground grits

$22.50

Cajun Crab Cakes

Homemade crab cakes served over coconut lime rice with sautéed summer squash, topped with remoulade sauce

$32.00

Blackened N.C. Tuna

Finished with a sweet chili glaze & served with edamame succotash & a coconut lime rice

$28.50

Korean Glazed Salmon

Fresh chargrilled salmon topped with a Korean glaze served over a bed of creamy street corn & blistered asparagus

$26.50

Bacon Wrapped Stuffed Shrimp

Shrimp stuffed with cajun cream cheese, topped with a maple glaze and served mac and cheese & southern green beans (contains bacon)

$25.00

Local Shrimp Pot

#1 of local North Carolina Shrimp, red potatoes & fresh corn cooked in old bay, butter & lemon. Served with drawn butter and cocktail sauce add andouille sausage for 2.00

Chicken & Andouille Pasta

Chicken & Andouille sausage tossed with peppers in a creole marinara served over penne pasta

$21.50

French Fries

Southern Green Beans

(contains bacon)

Parmesan Grits

Sweet Potato Fries

Creamy Street Corn

Rice Pilaf

Mashed Potatoes

Coleslaw

Cucumber & Tomato Salad

Blistered Asparagus

Steamed Broccoli

Mac & Cheese

4.50

Tropical Grilled Chicken

Grilled chicken breast brushed with mango BBQ sauce topped with pineapple pico. Served with a side of mac & cheese & steamed broccoli

$21.50

Grilled Ribeye

Chargrilled twelve ounce ribeye steak served with southern green beans (contains bacon) and mashed potatoes

$33.00

Chicken Tender Basket

Fried chicken tenders fries and coleslaw

$14.50

Summer Spaghetti Squash

Spaghetti squash tossed in a sundried tomato pesto with caramelized onions & fresh spinach. Topped with roasted portobello mushrooms & served with asparagus

$18.50

Surf And Turf

10 oz barrel cut petite tender served with blackened shrimp or scallops served with southern green beans (contains bacon) and mashed potatoes *add 3.00 for scallops

$33.00

Prime Rib Available Saturdays & Sundays Until Sold Out

Served with mashed potatoes, green beans (contains bacon), au jus & horseradish cream

$36.00

Chicken Tenders

with fries

$9.00

Fried Shrimp

with fries

$10.00

Grilled Cheese Sandwich

with fries

$8.00

Kids Pasta

Served with butter & parmesan cheese

$7.50

Kids Cheeseburger

with fries

$10.00

Kids Mac & Cheese

made with penne pasta

$8.00

Crab Dip

Baked crab dip with toasted French bread *can substitute bread for celery & carrot sticks GF with celery & Carrot Sticks

$15.50

Cajun Mahi Bites

Cajun battered Mahi bites with remoulade sauce

$13.50

Nachos

Queso, Cotija cheese, black beans and corn salsa, topped with lettuce, jalapenos & cilantro-lime sour cream

$13.00

Buffalo Shrimp

Fried shrimp tossed in our signature buffalo sauce, topped with blue cheese crumbles and served with a side of blue cheese dressing and celery

$16.50

Shrimp Cocktail

Old Bay season chilled jumbo shrimp with spicy cocktail sauce

$14.50

Local NC Peel-N-Shrimp

Boiled with old bay & lemon, tossed in our spicy house sauce or with butter & old bay, served with drawn butter & cocktail on the side

$15.00

Wings

8 dry rubbed wings tossed in your choice of BBQ, signature buffalo sauce, or bang bang sauce with your choice of ranch or blue cheese dressing

$13.50

Fried Green Tomatoes

Fried green tomatoes topped with pickled onions & remoulade sauce

$11.00

Jalapeno Hush-Puppies

Jalapeno hush-puppies fried to perfection served with our homemade ranch dressing

$8.50

Coconut Shrimp

Fried coconut battered shrimp served with a orange Dijon glaze

$14.50

Calamari

Lightly breaded calamari served with deep fried banana peppers, tartar sauce & sweet Thai chili sauce

$16.50

Buffalo Chicken Dip

Creamy, spicy baked chicken dip served hot with tortilla chips

$13.50

Strawberry Harvest Salad

Spinach, dried cranberries, spiced pecans, sliced strawberries, red onions topped with goat cheese and warm bacon dressing

$15.00

Southport Salad

Romaine lettuce, blue cheese crumbles, fried onions, roasted garlic, tomato, bacon, seared beef tips and balsamic dressing

$18.50

Caesar Salad

Romaine lettuce, homemade croutons, Parmesan cheese tossed in Caesar dressing

$11.00

Garden Salad

Mixed greens, tomato, red onions, cucumbers, shredded cheddar jack cheese & homemade croutons with your choice of dressing

$11.00

Chowder

Award winning New England clam chowder

$6.50

Soup Of The Day

Ask about made from scratch soup of the day

$6.50

Southwestern Mahi Salad

Romaine lettuce, pickled jalapenos, black bean salsa, pico de gallo, Cotija cheese & avocado ranch served with blacken Mahi bites

$18.50

Blackened Shrimp Low Country Salad

Crisp mixed greens topped with grape tomatoes, julienned red onion, fresh sweet corn & crunchy potato sticks. Served with blackened shrimp & a creamy Creole ranch

$18.50

Tuna

$11.50

Salmon

$9.50

Chicken Breast

$6.50

Oysters

$10.50

Shrimp

$9.50

Flounder

$8.50

Seared Beef Tips

$10.50

Portobello Mushroom Melt

Roasted Portobello mushrooms & caramelized onions topped with melted provolone, baby spinach, & red pepper aioli on a brioche bun

$13.50

Fried Shrimp Po' Boy

Fried shrimp with coleslaw & diced tomatoes topped with remoulade sauce, on a hoagie roll

$15.50

Salmon Sandwich

Chargrilled Korean glazed salmon, Asian slaw & sriracha honey aioli on a brioche bun. Served with your choice of side

$16.50

Blackened Tuna Sandwich*

Blackened tuna topped with avocado aioli, sliced cucumbers & sweet Thai chili sauce on a brioche bun

$17.00

Yellowfin Tuna Salad Wrap

Homemade yellowfin tuna salad, spinach rolled in a sundried tomato basil flour wrap

$15.50

Beer Battered Haddock Sandwich

Red Oak Beer battered haddock, fresh tomato, coleslaw topped with tartar sauce served on a brioche bun

$15.50

Big Kid Grilled Cheese

Texas toast with melted cheddar and goat cheese, bacon and tomato

$13.50

Crab Cake Sandwich

Seared and served with lettuce, tomato, sliced onions & remoulade sauce on brioche bun

$18.50

Crock Of Soup And Salad

Choice of award winning chowder or soup of the day and a garden salad

$12.50

Crock Of Soup And Grilled Cheese

Choice of award winning chowder or soup of the day and grilled cheese

$13.50

Bang Bang Shrimp Taco

Two flour tortillas packed with golden fried shrimp tossed in a sweet Thai sauce with tomatoes and lettuce, topped with a cilantro-lime sour cream

$15.50

Fishy Chimi

Mahi-Mahi, onions, peppers, black beans, corn & cheese. Wrapped in a flour tortilla & deep fried crispy. Served with fresh pico de gallo and sour cream

$14.50

Chicken Tender Basket

Served with fries and coleslaw

$13.50

Fried Fishy's Basket

Your choice of flounder OR shrimp served with fries and coleslaw

$15.50

Fish And Chips

Red Oak Beer battered Haddock served with fries, coleslaw, malt vinegar & Fishy's tartar sauce

$16.50

Carolina Seafood Plate

Shrimp, oysters, flounder, or scallops served with fries and coleslaw. Prepared fried, blackened, or grilled. When choosing 2 items, they must be prepared the same way Add 3.00 upcharge for scallops & oysters

$24.00

Shrimp N' Grits

Sauteed shrimp, peppers, okra & Andouille sausage with Cajun Cream sauce over stone ground grits

$22.50

Chicken Caesar Wrap

Diced chicken breast, romaine lettuce, cherry tomatoes, croutons & parmesan cheese tossed with Caesar dressing on sundried tomato wrap *served cold

$14.50

Chicken Tenders

with fries

$9.00

Fried Shrimp

with fries

$10.00

Grilled Cheese Sandwich

with fries

$8.00

Kids Pasta

choice of marinara or butter sauce

$7.50

Kids Cheeseburger

with fries

$10.00

Kids Mac & Cheese

$8.00

Lunch Menu